Soy sauce made from soy and wheat (shoyu)

per 100 gram

Water71.15g
Energy53.0kcal
Energy222.0kJ
Protein8.14g
Total lipid (fat)0.57g
Ash15.21g
Carbohydrate, by difference4.93g
Fiber, total dietary0.8g
Sugars, total0.4g
Sucrose0.1g
Glucose (dextrose)0.3g
Fructose0.0g
Lactose0.0g
Maltose0.0g
Galactose0.0g
Calcium, Ca33.0mg
Iron, Fe1.45mg
Magnesium, Mg74.0mg
Phosphorus, P166.0mg
Potassium, K435.0mg
Sodium, Na5493.0mg
Zinc, Zn0.87mg
Copper, Cu0.043mg
Manganese, Mn1.018mg
Selenium, Se0.5??g
Vitamin C, total ascorbic acid0.0mg
Thiamin0.033mg
Riboflavin0.165mg
Niacin2.196mg
Pantothenic acid0.297mg
Vitamin B-60.148mg
Folate, total14.0??g
Folic acid0.0??g
Folate, food14.0??g
Folate, DFE14.0??g
Choline, total18.3mg
Betaine29.8mg
Vitamin B-120.0??g
Vitamin B-12, added0.0??g
Vitamin A, RAE0.0??g
Retinol0.0??g
Carotene, beta0.0??g
Carotene, alpha0.0??g
Cryptoxanthin, beta0.0??g
Vitamin A, IU0.0IU
Lycopene0.0??g
Lutein + zeaxanthin0.0??g
Vitamin E (alpha-tocopherol)0.0mg
Vitamin E, added0.0mg
Vitamin D (D2 + D3)0.0??g
Vitamin D0.0IU
Vitamin K (phylloquinone)0.0??g
Fatty acids, total saturated0.073g
4:00.0g
6:00.0g
8:00.0g
10:00.0g
12:00.0g
14:00.0g
16:00.058g
18:00.007g
Fatty acids, total monounsaturated0.088g
16:1 undifferentiated0.0g
18:1 undifferentiated0.08g
20:10.0g
22:1 undifferentiated0.0g
Fatty acids, total polyunsaturated0.263g
18:2 undifferentiated0.234g
18:3 undifferentiated0.029g
18:40.0g
20:4 undifferentiated0.0g
20:5 n-3 (EPA)0.0g
22:5 n-3 (DPA)0.0g
22:6 n-3 (DHA)0.0g
Cholesterol0.0mg
Tryptophan0.096g
Threonine0.271g
Isoleucine0.318g
Leucine0.537g
Lysine0.381g
Methionine0.097g
Cystine0.118g
Phenylalanine0.353g
Tyrosine0.244g
Valine0.332g
Arginine0.463g
Histidine0.174g
Alanine0.294g
Aspartic acid0.719g
Glutamic acid1.579g
Glycine0.297g
Proline0.493g
Serine0.388g
Alcohol, ethyl0.0g
Caffeine0.0mg
Theobromine0.0mg